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Experienced Chef required in the Dungannon area to prepare and cook a high standard of food within a busy environment.

We are seeking candidates who can demonstrate knowledge of and experience in the hospitality industry who are committed and passionate about what they do and what they can bring to the role.

This is a full time permanent post and candidates must be available to work day and evening shifts including weekends.
Rate of pay will be based on experience and qualifications and will be discussed at interview stage.

Must have previous experience of working in a professional kitchen and be committed to delivering a high standard of food.

Be flexible to work hours as determined by the business.

Must be fluent in English both verbally and written.

Ability to work under pressure and make quick decisions.

Location Dungannon

Type Permanent Full Time

Closing Date 30.09.19

Date Posted November 14, 2019

To apply

To apply for this position please forward your CV to or by clicking on the APPLY button on this page and attaching your CV.

For further information on this opportunity please contact us in our Dungannon office 028 8744 9577 or in our Portadown office028 3844 0799. Your details will be treated in a confidential manner with FRC.

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